Speciality
Sasko Speciality bread range includes mouth-watering health loaves and original Cape recipe baked breads.
Select another product in the range:
Low GI Soy & Linseed
Ingredients:
- White bread flour (gluten), water, soybean cuts (14%), linseed (7%), yeast, soybean protein, brown sugar, salt, soybean flour, preservative (calcium propionate), emulsifiers (vegetable origin), non-hydrogenated vegetable fat, flour improvers and enzymes (non-animal origin).
Fast facts for this loaf:
- High in energy
- Source of total fibre
- Low in saturated fat
- Free of trans fatty acids
- Suitable for strict vegetarians