Supper

In most households supper is the most social meal of the day, the only time when the whole family can break bread together. Try these great ideas for memorable meals.

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Roasted Tomato, Mozzarella Cheese And Basil Crostini’s

Roasted Tomato, Mozzarella Cheese And Basil Crostini’s | ‹ Previous Recipe| Next Recipe ›

Roasted Tomato, Mozzarella Cheese And Basil Crostini’s

Method

Roasted Tomatoes

  1. Preheat oven to 160° C.
  2. Place tomatoes on baking sheet. Drizzle with olive oil and balsamic vinegar.
  3. Roast in oven for 30 minutes until the tomatoes become soft.
  4. Remove from baking sheet and drizzle with pan juices.
  5. Keep until crostini assembling.

Crostini’s

  1. Preheat oven grill.
  2. Slice bread into 4 squares. Place onto baking sheet.
  3. Grill until golden brown. Brush with olive oil.
  4. Turn around and grill other side till golden brown. Brush with olive oil.
  5. Remove from baking sheet and let it cool on cooling rack.

Assembling

  1. Square brown bread crostini, slice mozzarella cheese, 2 x roasted tomatoes and a fresh basil leaf for garnish (optional).

Ingredients

Roasted Tomatoes

  • 100 g Mini Rosa tomatoes
  • 30 ml Olive oil
  • 10 ml Balsamic vinegar
  • 8 slices Mozzarella cheese
  • 8 Fresh basil leaves (optional)

Crostini’s

  • 84 slices Sasko Dumpy Brown
  • Olive oil for brushing